串処 最上 心斎橋本店

The omakase course at Kushidokoro Saijo now includes A5-grade beef fillet skewers, making it an irresistible course for meat lovers, as you can compare it with the Kuroge Wagyu beef fillet skewers that are served in the course.

This well-balanced 16-course meal combines several types of kushikatsu (deep-fried skewers) with side dishes (such as Zao konjac balls, wakame seaweed with ponzu sauce, and soup of the day).

After completing this course, you can either continue with the chef's choice course (36 dishes in total, which you can stop at any time) or order individual dishes of your choice.Please enjoy your time here.

Our chef's choice course includes a variety of ingredients such as shrimp, white fish, scallops, chicken, pork, and vegetables, all served as kushikatsu (deep-fried skewers).

We can only accommodate requests regarding ingredients that the customer is allergic to.We appreciate your understanding.

For your welcome drink, please choose from draft beer, glass of wine, oolong tea, juice, or sparkling water.

【Notes】

*The course fee will still be charged even if you stop after fewer than 16 dishes.We appreciate your understanding.